Hot Dishes
Mediterranean Pot-au-Feu
seasonal vegetable broth with spices served with croutons of organic cannabis-hemp bread, baguette, mix of sprouted cress and Parmesan
Quiche
portion served with a mixed salad
Organic Soup of the Day
served with organic sourdough wheat bread, organic homemade croutons, organic baguette and organic butter
Croque Monsieur
toasted organic sourdough wheat bread (double) with Belgian farmers ham, Gouda cheese served with organic tomato salsa and a mixed saladtoasted organic sourdough wheat bread with hummus, grilled zu
Gardener's Croque
toasted organic sourdough wheat bread with hummus, grilled zucchini, organic pesto rosso, served with a mixed salad, avocado with superseeds, vegan vinaigrette and organic tomato salsa
Chicken & Smoked Mozzarella Toast
toasted organic sourdough wheat bread with free-range chicken, smoked mozzarella, grilled zucchini, basil oil and parsley