Hot Dishes

Mediterranean Pot-au-Feu

seasonal vegetable broth with spices served with croutons of organic cannabis-hemp bread, baguette, mix of sprouted cress and Parmesan

Quiche

portion served with a mixed salad

Organic Soup of the Day

served with organic sourdough wheat bread, organic homemade croutons, organic baguette and organic butter

Croque Monsieur

toasted organic sourdough wheat bread (double) with Belgian farmers ham, Gouda cheese served with organic tomato salsa and a mixed saladtoasted organic sourdough wheat bread with hummus, grilled zu

Gardener's Croque

toasted organic sourdough wheat bread with hummus, grilled zucchini, organic pesto rosso, served with a mixed salad, avocado with superseeds, vegan vinaigrette and organic tomato salsa

Chicken & Smoked Mozzarella Toast

toasted organic sourdough wheat bread with free-range chicken, smoked mozzarella, grilled zucchini, basil oil and parsley